This Week's Vegan Delivery Menu
Discover what's cooking at Vegan Chef Houston. Every week, Chef Courtney designs a menu of vibrant, balanced dishes using fresh produce and seasonal ingredients. Menus drop Wednesdays. Free delivery Sundays.

This Week's Vegan Meal Delivery Menu
January 18
100% plant-based menu items prepared fresh to offer balance, nutrition, and flavor. Organic ingredients are used whenever possible. Just heat and eat!
Crispy Rice Sumo Citrus Salad
Bright, juicy Sumo citrus meets crunchy purple cabbage and crispy brown rice, tossed in a creamy tahini-ginger vinaigrette for a satisfying balance of fiber, healthy fats, and plant protein. // Sumo citrus, purple cabbage, edamame, cashew, tahini, white balsamic, scallion, soy sauce, maple syrup, ginger, brown rice, evoo

Tunisian Soup with Harissa Sourdough Croutons
A deeply nourishing North African–inspired soup where chickpeas, tomato, and warming spices simmer into a mineral-rich, gut-supportive broth with a gentle heat from harissa and a bright finish of lemon. // Chickpeas, bay leaves, tomato, garlic, onion, cumin, harissa, lemon, parsley, kombu, evoo

Double Decker Burrito
Hatch chili mushrooms, walnuts, and farro bring a meaty, hearty, umami depth, layered with charred corn and charro beans, wrapped in collard greens, and layered again with local cashew cheese for a protein-rich, craveable burrito that’s both grounding and energizing. // Prophecy Foods Pepper Jacques cultured cashew cheese, Prophecy Foods Greener Fields hatch chili hot sauce, walnuts, mushrooms, garlic, onion, paprika, soy sauce, collard green, vegan charro beans, charred corn, farro

Fig-Glazed Sweet Potatoes with Lentils & Broccolini
Naturally sweet, slow-burning carbohydrates pair with iron-rich lentils and antioxidant-dense greens, finished with a fig glaze and pistachio crunch for a beautifully balanced, anti-inflammatory plate. // Beluga lentils, sweet potato, broccolini, fig jam, olive tapenade, parsley, arugula, pistachio, evoo

Subscriber Bonus: PB&J Overnight Oats
A nostalgic favorite reimagined with fiber-rich oats, omega-3-packed chia, and antioxidant-loaded berries for steady energy, blood-sugar balance, and effortless morning nourishment. // Rolled oats, chia seeds, maple syrup, coconut yogurt, almond milk, chia jam, peanut butter, mixed berries

Delivery
Details
We offer free delivery every Sunday between 3 p.m. - 6:30 p.m. to homes across: Houston, The Heights, Montrose, Bellaire, West University, Memorial, River Oaks, Sugar Land, Spring, The Woodlands, Kingwood, Friendswood, Clear Lake, Cypress, and beyond.
Plans & Pricing
Full Order: 4 meals × 4 individually packed servings — $299/week
Half Order: 4 meals × 2 individually packed servings — $169/week
Subscriptions available, or one-time orders subject to availability.
Ingredients & Sourcing
We cook with organic produce whenever possible, using local Houston farms, grocers, and trusted suppliers. Our oils, salts, and seasonings are always plant-based and free of artificial additives.
Meals can be transferred to microwavable platewear, or reheated without the lid in Vegan Chef Houston packaging.
Frequently Asked Questions
Do you deliver everywhere in Houston?
Yes! We deliver within a 20-mile radius of central Houston. Check your zip code at checkout to confirm. If it doesn't appear, please email courtney@veganchefhouston.com for assistance.
Do you use organic ingredients?
Yes! If an organic ingredient is available, we will always use it instead of conventional. On average, 90% of ingredients used are organic.
How long do the meals last?
Meals are prepared fresh Sunday and delivered same-day, chilled. Most stay fresh for up to 5 days in your fridge, and many can be frozen for longer storage.
Can I customize my meals?
No, menus are preset and cannot be changed. Set menus help us economize and keep prices down for everyone.
Is there a subscription?
You can choose a weekly recurring delivery subscription or order one week at a time. Without a subscription, weekly slots cannot be guaranteed and frequently sell out, so be ready to order as soon as the weekly menu drop email is delivered!
